BECOME EXPERT IN COOKING BENISEED SOUP TODAY IN 2018

Hello we will be teaching you today on how to cook beniseed soup in this 2018, so it is advice able to concentrate to be and expert in cooking beniseed soup, in this 2018 ,
 
CAUTION
Please pay attention and follow the steps carefully.
 
SUGGESTED INGREDIENTS
*Maggi
*Salt
*Pepper
*OIL
*Cray fish
*Dry fish/Fresh fish
*Dry meat/Dry meat
*Onion
*Beniseed(Grounded one)
*Vegetable(Hot leaf,e.t.c)
 
EXTRA REQUIREMENTS
*Water
*Pot
*Fire Generator(Gas cooker,Stove e,tc)
*Spoon
*Kitchen Knife
*Bowel
*Mutter(if necessary)
 
Directives
*M stands for minutes
*S stands for seconds
 
STEP 1
Boil your meat, fish or stock fish like for 5m depending on how soft you want your meat and fish. And make sure you are slicing your vegetable  and pounding your pepper and cray fish.
 
STEP 2
If  you discover that your meat and fish are known soft for your liking,you known add pounded/ grounded pepper and cray fish, to boil at least for (1m).
 
Caution: if you prefer pounding your beniseed, you are to pound it until oil comes out of it, and wait for step 3. but if your not pounding it, continue steps bellow.
 
STEP 3
Add your beneseed inside, add Maggi and salt,and give it at least (3m) depending on quantity.
 
STEP 4
Add your palm oil inside and give it (3m) to steam.
 
STEP 5
Add your vegetable  now and give it (3m) to boil very well.
 
STEP 6
You are free to drop it known, your soup is ready for your consumption.
Congratulation, every thing just went in a limited time as it was promised.
You can learn on how to cook other kinds of foods we have on our website.

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